This image shows a pack of Trust Baker’s Delight Icing Sugar. Here’s a detailed explanation:

Brand: Trust

Product Line: Baker’s Delight (indicating it’s specially made for baking and decorating)

Product Name: Icing Sugar (also known as powdered sugar or confectioners’ sugar)

Special Features Mentioned:
Sulphur Free:

Means it’s processed without using sulphur, ensuring purer and healthier sugar.

Dissolves Instantly:

Very fine texture allows it to dissolve quickly, which is perfect for making smooth icings, frostings, glazes, and dustings.

100% Lump Free:

Guaranteed smoothness without clumps, which is crucial for professional-looking cake decorations and fine baking.

Packaging:
Attractive purple and white striped pack.

Image at the bottom shows sugar being sprinkled onto baked goods, suggesting its use in finishing pastries, cakes, and desserts.

Typical Uses:
Making buttercream frosting, royal icing, glazes, whipped cream.

Dusting over brownies, donuts, cupcakes, and tarts.

Sweetening whipped cream and mousse without leaving grains.